Simple Millet Porridge November 7, 2018 Category: Breakfast & brunch 1/3 cup millet 3/4 cup water 1/2 cup milk 1/4 tsp ground cinnamon 1/2 tsp vanilla extract pinch of salt Quick Info Prep Time Bake Time Total Time 30 minutes Yield 1 serving Print Recipe Recipe Instructions Add the millet, water, milk, cinnamon, vanilla, and salt to a small saucepan. Bring the mixture to a boil. Reduce the heat to low. Cover and let the porridge simmer for 25 minutes or until the liquid is completely absorbed. Remove from heat and serve with your choice of sweetener and toppings.
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