Simple Millet Porridge

Recipe Instructions

1. Add the millet, water, milk, cinnamon, vanilla, and salt to a small saucepan.
2. Bring the mixture to a boil.
3. Reduce the heat to low. Cover and let the porridge simmer for 25 minutes or until the liquid is completely absorbed.
4. Remove from heat and serve with your choice of sweetener and toppings.