MultiGrain Flour Blend
NutriMill
This MultiGrain Flour Blend is versatile and can be used in a variety of recipes, including bread, muffins, pancakes, and cookies. It adds a nutty and wholesome flavor to your baked goods while providing the nutritional benefits of multiple grains. Enjoy experimenting and creating delicious and nutritious treats with this homemade blend!
Ingredients
1 Cup Brown Rice
1 Cup Millet
1 Cup Barley
1 Cup Oat Groats
1 Cup Quinoa
1 Cup Buckwheat
1 Cup Kamut
1 Cup Whole Wheat
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Harvest Grain Mill
Directions
Set the grain mill on the finest setting.
Combine all of the ingredients in a large bowl and mix well.
Working in batches, pour the mixture into the hopper of your grain mill.
Once all of the grains have been milled, transfer the flour to a large bowl and use a whisk to break up any clumps.
Store the MultiGrain flour in an airtight container in a cool, dry place.