Compact High-Speed Grain Mill
The Ultimate Bread Flour Mill
For passionate bread bakers, the NutriMill Impact Grain Mill offers the perfect blend of performance, size, and affordability. Designed with advanced impact milling technology, it guarantees the precise consistency and quality needed for your favorite loaves, ensuring every bake is a success.
Why Impact Milling
Impact milling delivers consistent, high-quality flour, which is essential for achieving the perfect loaf. The NutriMill Impact Grain Mill is specifically engineered to produce flour with the ideal texture and properties for bread-making, ensuring dough that rises beautifully and bread that is soft, flavorful, and perfectly textured.
Engineered for Bread Flour Excellence
Whether you're milling hard wheat for robust whole grain bread or soft wheat for sandwich loaves, the NutriMill Impact Grain Mill ensures precise and consistent results. It’s compact, affordable, and perfect for entry-level millers and bakers who want to elevate their bread-making without breaking the bank.
Compact & Affordable
Smaller in size, yet powerful in performance, this grain mill is the ideal choice for those just starting out in milling or bread baking. Its entry-level price point makes it accessible for any home baker looking to create fresh, high-quality flour without sacrificing space or budget.
Whisper Mill®
Milling doesn't have to fill your kitchen with noise. Engineered with Whisper Mill® technology, the NutriMill Impact Grain Mill runs noticeably quieter than older high-speed mill designs, reducing operating decibels without sacrificing the speed and performance you count on.
NutriMill warrants the Impact Grain Mill to be free of manufacturing defects in materials and workmanship for 5 years, with a limited lifetime warranty on the motor and milling heads.
Overall rating: 4.903226 / 5 from 124 reviews.
The NutriMill Impact Grain Mill is a compact and affordable bread flour mill that offers precise and consistent results, producing high-quality flour for delicious loaves. Customers appreciate its ease of use, powerful performance, and excellent value for money.
Review topics: ["size","instructions","weight","problem","shipping","design","results","price","husband","deal","texture","set","works","mill","flour","grain","machine","wheat","bread","grinds","difference","flavor","lid","investment","mess","footprint","nutrimill","expectations","option","dough"].
"I work 6 days a week but still find time to grind my wheat and make my bread. It’s so easy. I was a beginner almost 9 months ago, but now my husband raves about my bread. I never baked bread before in my life. I stopped eating “healthy” wheat bread from the store. Thank you Nutrimill for making your products affordable. It was a great investment!"
"When I first got my mill, I had a bag of corn meal on my shelf that was sitting, unused because it was too coarse. I put it through the mill on the finest setting and it milled it quickly and perfectly. That night, I cooked cornbread with the cornmeal that I had refused to use because it was so coarse. That is only the beginning of my journey. I have milled cornbread, wheat and spelt, all without problems. Everything comes out perfectly."
"I’m really happy with the NutriMill Impact. It mills grain quickly, produces consistently fine flour, and is much quieter than I expected. It’s easy to use, simple to clean, and has made a noticeable difference in the quality of my homemade bread and baked goods. Definitely worth it for anyone interested in fresh-milled flour!"
"I LOVE IT SO MUCH! It works quickly and efficiently. It’s very easy to use and compact enough to store. I took it over to a friend’s who has been using a kitchen aid mill attachment that takes forever to mill. She was absolutely sold on it. She is also going to invest in the same one I have. It’s one of my best investments ever!"
"I’ve only used it once but milled 8 cups in no time. A bit loud, but I’ll take that for the convenience any day. So far, great product."
"Beautiful grain mill! User friendly and makes milling my own grains stress free and enjoyable. So excited and thankful for this product and looking forward to years of use! Highly recommend!"
"This is the perfect economy mill. The flour is fine enough for bread and with sifting fine enough for pastries. It is perfect for beginners. It also grinds a significant amount of flour quickly. It is a little loud but for the quality of flour worth it."
"I love the speed and end results. Is it a little loud, yes, so what. So is a vacuum sweeper."
"Well this transformed my bread making. Bought a reconditioned model. It works perfect, fast and fine. Super happy with this product. They go WAY out of there way to make instructions CLEAR. The instructions are simple and clear. Stickers on the product itself with instructions and an oversized product sheet that is hard cardboard for quick reference. Took me minutes to start using it. So far only making wheatberry flour. But can't wait to make other things. Also no mess and extremely easy to maintain the unit. . . Well made overall."
"This is my first mill, so I don’t have a frame of reference. However, this thing mills the heck out of things. Flour is perfect for bread at setting 2."
Impact Grain Mill
Welcome to the Fresh Milled Flour Club. Where real grain, real nutrition, and real flavor begin at home.
Enjoy fresh, nutritious flour at home with the NutriMill Impact Mill. Milling your own grains preserves essential vitamins and minerals lost in processed flour, giving you the natural flavors and health benefits of whole grains. Perfect for everything from wheat to gluten-free grains. Bring freshness and control back to your baking.
Before
After
Stainless steel milling heads provide lasting durability and precision, delivering freshly milled flour perfect for superior bread texture and flavor. Resistant to wear and corrosion, these high-quality heads ensure consistent results, making this mill an essential upgrade for any home baker.
Protects Nutrients - The Impact Mill keeps your flour at around 118°F to preserve the nutrients in your grains.
No Mess - The grinding mechanism is designed to be self-cleaning and dust-free, eliminating the need for extra housecleaning after grinding grain.
12 Cup - Flour Canister Capacity
8 Cup - Grain Hopper Capacity
The Impact Mill is perfectly sized to prevent spills.
The feed rate knob controls both the milling speed and texture of the flour. The first notch powers on the mill, while each additional notch (up to seven) increases the feed rate. Lower feed rates yield finer flour, while higher feed rates provide coarser textures. Adjusting the feed rate helps you achieve the perfect texture, no matter the grain or legume type.
Feed Rate 1: Best for fine milling of small grains like quinoa.
Feed Rate 2: Suitable for coarser milling of small grains.
Feed Rates 2-3: Ideal for fine milling of medium-sized grains, such as wheat.
Feed Rates 4+: Recommended for coarser milling of medium-sized grains.
Feed Rates 3-4: Works well for fine milling of larger grains or legumes, like beans.
Feed Rates 5+: Provides coarser textures for larger grains and beans.
With these settings, you can adjust the texture to your preference based on grain type and size, all with a single, easy-to-use knob.
Stainless steel milling heads provide lasting durability and precision, delivering freshly milled flour perfect for superior bread texture and flavor. Resistant to wear and corrosion, these high-quality heads ensure consistent results, making this mill an essential upgrade for any home baker.
Protects Nutrients - The Impact Mill keeps your flour at around 118°F to preserve the nutrients in your grains.
No Mess - The grinding mechanism is designed to be self-cleaning and dust-free, eliminating the need for extra housecleaning after grinding grain.
12 Cup - Flour Canister Capacity
8 Cup - Grain Hopper Capacity
The Impact Mill is perfectly sized to prevent spills.
The feed rate knob controls both the milling speed and texture of the flour. The first notch powers on the mill, while each additional notch (up to seven) increases the feed rate. Lower feed rates yield finer flour, while higher feed rates provide coarser textures. Adjusting the feed rate helps you achieve the perfect texture, no matter the grain or legume type.
Feed Rate 1: Best for fine milling of small grains like quinoa.
Feed Rate 2: Suitable for coarser milling of small grains.
Feed Rates 2-3: Ideal for fine milling of medium-sized grains, such as wheat.
Feed Rates 4+: Recommended for coarser milling of medium-sized grains.
Feed Rates 3-4: Works well for fine milling of larger grains or legumes, like beans.
Feed Rates 5+: Provides coarser textures for larger grains and beans.
With these settings, you can adjust the texture to your preference based on grain type and size, all with a single, easy-to-use knob.
Mill any non-oily grains or legumes, some extra-large legumes may not feed through the opening.
Whole Grains
Gluten-Free Grains
Gluten-Free Legumes
Transform Your Health with Whole Grains
