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We’re so glad you’re here! Take a peek around, there’s always something warm and fresh cooking at NutriMill!

Recipes

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Flour TortillasEva's whole wheat flour tortillas are made with fresh milled flour and are only 4 ingredients! They are soft, flexible, and so good you’ll want to eat them straight off the pan.

Whole Wheat Tortillas

Eva's whole wheat flour tortillas are made with fresh milled flour and are only 4 ingredients! They are soft, flexible, and so good you’ll want to eat them straight off the pan.

Challah Bread

Challah Bread

This challah bread is soft, slightly sweet, and easy to make with your stand mixer. Braided and golden brown, it bakes up with a tender inside and crisp crust, perfect for sharing or enjoying warm.

Bosch MixerColorful, crisp, and packed with fresh flavor, this salad pairs spiralized zucchini and squash with sweet mango and a zingy citrus-ginger vinaigrette. It's a summer must-make—quick, vibrant, and powered by Bosch.

Summer Spiralized Veggie & Mango Salad

Colorful, crisp, and packed with fresh flavor, this salad pairs spiralized zucchini and squash with sweet mango and a zingy citrus-ginger vinaigrette. It's a summer must-make, quick, vibrant, and p...

Blog posts

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Kitchen Stand MixerBosch Universal Plus vs NutriMill Artiste: Best Stand Mixer for Bread Dough & Home Baking

Bosch Universal Plus vs NutriMill Artiste: Best Stand Mixer for Bread Dough & Home Baking

Choosing between the Bosch Universal Plus Mixer and the NutriMill Artiste? This in-depth comparison breaks down the pros, cons, and key features of the Bosch White Universal Plus, Bosch Black Unive...

Grain EducationUnderstanding the Four Main Types Of Wheat

Understanding the Four Main Types Of Wheat

When it comes to baking and flour milling, not all wheat is created equal. In fact, wheat is categorized into several types based on characteristics such as protein content, bran color, and end-use...

Grain EducationKhorasan Wheat: Ancient Grain

Khorasan Wheat: Ancient Grain

Khorasan wheat has been cultivated for over 5,000 years, with roots tracing back to the ancient Fertile Crescent. It’s known for its large, golden kernels—about two to three times the size of moder...