Sugar Cookies
NutriMill
1 hours
10 minutes
Dessert
Enjoy the timeless delight of sugar cookies - tender, buttery, and irresistibly sweet. A versatile treat that brings joy to every occasion!

Ingredients
- 1 1/2 Cups Sugar
- 1/2 Cup Light Corn Syrup (Karo)
- 1 Cup Shortening
- 1/2 Cup Butter
- 2 Eggs
- 1 tsp Vanilla
- 1 Cup Milk
- 1 tsp Salt
- 2 Tbsp Baking Powder
- 6 1/2 Cups All-Purpose Flour
Featured Products
- White Universal Plus
- Cookie Paddles
Directions
- In a separate bowl mix together dry ingredients and set aside.
- In Bosch mixing bowl using cookie paddles, cream sugar, corn syrup, butter, shortening, eggs, and vanilla.
- Add milk and mix slowly. Add dry ingredients. Dough will be a little sticky. Refrigerate covered for 1 hour.
- Roll out on floured surface 1/8″ – 1/4″ thick. Cut out with cookie cutter. Place on ungreased cookie sheet and bake 10-12 minutes at 375°F.
- Top with your choice of frosting.


