So fun!
"New to milling. Excited about the possibilities. Made it through the starting setup and milled one batch of flour so far. So easy to use and clean. Cookies tasted amazing. 🤩"







Moulin à grains à grande vitesse
Le moulin à céréales à grande vitesse le plus fiable depuis plus de 25 ans
Le NutriMill Classic est le moulin le plus vendu depuis plus de 20 ans, utilisé et apprécié par les boulangers amateurs depuis plus de deux décennies. Avec ses performances de mouture puissantes, ses commandes intuitives et ses améliorations bien pensées qui le distinguent des anciens modèles de moulins à impact, le Classic fournit de la farine fraîche rapidement, proprement et de manière fiable.
De la farine fraîche, à votre façon, tous les jours
Que vous moulez du blé pour du pain fait maison ou que vous prépariez de la farine fraîche pour la cuisson sans gluten, le Classic facilite la mouture d'une grande variété de céréales, de haricots et de légumineuses non oléagineux avec rapidité et précision. Ses commandes de texture variables vous permettent d'affiner votre farine, du plus fin au plus grossier, à l'aide des cadrans de commande conçus spécifiquement pour la mouture à impact à grande vitesse.
Puissant
Un moteur de 10 ampères et 1¾ chevaux alimente la chambre d'impact à grande vitesse (microniseur) du Classic, utilisant des têtes de mouture en acier inoxydable pour produire jusqu'à 20 tasses de farine à la fois. Sa conception de flux d'air récemment améliorée maintient également les températures de la farine autour de 48°C, protégeant les nutriments pendant la mouture et en faisant le moulin à impact le plus froid du monde.
Réglable
Le NutriMill Classic vous donne un contrôle total sur la texture de votre farine. Avec une plage de réglage de 400 %, vous pouvez moudre très finement (plus finement que tout autre moulin à impact) ou des textures plus grossières idéales pour les cuissons rustiques. C'est 10 fois plus de plage de texture que les moulins à impact précédents, parfait pour tout, des pains de mie moelleux aux pains de maïs copieux.
Pratique
Efficace par conception
Tout dans le NutriMill Classic est optimisé pour une utilisation domestique fréquente et sans dégâts, de son fonctionnement fluide et de sa grande capacité de production à son flux d'air moderne et à ses fonctions de nettoyage. Que vous moulez une fois par semaine ou tous les jours, la farine fraîche fait partie de votre style de vie sans ajouter de stress à votre cuisine.
NutriMill garantit la meuleuse à grains Classic contre les défauts de fabrication de matériaux et de main-d'œuvre pendant 5 ans, avec une garantie à vie limitée sur le moteur et les têtes de mouture.

Overall rating: 4.848534 / 5 from 614 reviews.
The Classic Grain Mill by NutriMill is highly regarded for its powerful milling performance, intuitive controls, and ability to deliver fresh flour quickly and cleanly. Customers appreciate its adjustable texture controls, efficient design, and the ease of use it offers for grinding a variety of grains and legumes. The mill's high-speed impact chamber and cool-running feature protect nutrients, while its self-cleaning milling heads and dust-free design ensure a mess-free experience.
Review topics: ["instructions","size","fit","problem","weight","shipping","quality","works","look","value","design","price","results","texture","customer service","use","deal","speed","improvement","set","upgrade","mill","flour","bread","machine","grains","wheat","nutrimill","grinds","mess"].
"New to milling. Excited about the possibilities. Made it through the starting setup and milled one batch of flour so far. So easy to use and clean. Cookies tasted amazing. 🤩"
"After using a manual hand-crank mill that took at least an hour and a lot of physical energy to mill just a few cups… making the switch to Nutrimill is absolutely amazing! In less than a minute I can mill the grains I need and crank out all sorts of goodies! Thank you Nutrimill for making a wonderful powerhouse mill and my fresh milled baking a heck of a lot easier!"
"This is a great mill for beginners and also if you want to grind a larger amount without having to monitor the bowl. It is so simple to us. My only push back is the amount you have to clean afterwards. If you plan to mill daily, the Harvest might the be the mill for you."
"this is a great machine. very well made and grinds perfectly. I wanted a mill that collected the flour as it grinned. This one does and it is mess free, I am so happy with this purchase. Worth the money spent. I am officially milling my own flour."
"After trying several "easily affordable" units and being unsatisfied with them, I have loved milling my first batch of whole wheat and actually having it turned into flour on the first time!. It made incredible bread. I'm ecstatic and so excited I finally found a reliable machine that actually does what the advertised messages say! My gratitude goes to the designers of the Nutramill."
"This is the first mill I've owned and I have to say I'm impressed. I put the wheat berries in the hopper and in a very short time I had the most wonderful flour. The flour was consistent and made perfect bread. I highly recommend this mill."
"I only recently got into milling and making my own bread. Originally bought a mill for my Kitchen Aid and that worked fine, but had to mill 3 or 4 times. That took longer than I wanted. This mill is quick and I only have to run it through 1 time. Glad I bought it!"
"So easy to use Efficient Wide mouth to add grains Beautiful flour"
"This is a great product that mills my grain quickly, allowing me to offer fresher, healthier grains to my family more often. So glad I bought this!"
"Milled 8 times, used hard red wheat, soft white wheat and spelt. Worked easily with a great result."
Classic Grain Mill
Welcome to the Fresh Milled Flour Club. Where real grain, real nutrition, and real flavor begin at home.

Stainless Steel Milling Heads - The Classic Mill uses a high-speed impact chamber (micronized) to produce flour from grains and beans.
400% Range Adjustment - This makes it ten times greater than previous impact mills and can be adjusted from fine to coarse flour.
Whisper Quiet™ - Noise reduction is achieved with a sound level similar to that of a vacuum cleaner. This is quieter than the first generation of impact mill designs.

Protects Nutrients - The Classic Mill keeps your flour at around 118°F to preserve the nutrients in your grains.
No Mess - The grinding mechanism is designed to be self-cleaning and dust-free, eliminating the need for extra housecleaning after grinding grain.
20 Cup - Flour Canister Capacity
12 Cup - Grain Hopper Capacity
The Classic Mill is perfectly sized to prevent spills.

Feed Rate - This knob controls how quickly or slowly grains feed into the milling heads by adjusting the size of the opening . Slower feed rates often yield finer flour, while faster feed rates yield coarser textures. The size of the grain or legume will also affect the feed rate.
Motor Speed - This knob adjusts the speed of the milling heads. Higher the speed the finer the flour.
For a course flour: set to a low motor speed and a high feed rate.
For a finer flour: set to a fast motor speed and a slow feed rate.
By adjusting both knobs, you can adapt to different types of grains and achieve the texture you want.
Stainless Steel Milling Heads - The Classic Mill uses a high-speed impact chamber (micronized) to produce flour from grains and beans.
400% Range Adjustment - This makes it ten times greater than previous impact mills and can be adjusted from fine to coarse flour.
Whisper Quiet™ - Noise reduction is achieved with a sound level similar to that of a vacuum cleaner. This is quieter than the first generation of impact mill designs.
Protects Nutrients - The Classic Mill keeps your flour at around 118°F to preserve the nutrients in your grains.
No Mess - The grinding mechanism is designed to be self-cleaning and dust-free, eliminating the need for extra housecleaning after grinding grain.
20 Cup - Flour Canister Capacity
12 Cup - Grain Hopper Capacity
The Classic Mill is perfectly sized to prevent spills.
Feed Rate - This knob controls how quickly or slowly grains feed into the milling heads by adjusting the size of the opening . Slower feed rates often yield finer flour, while faster feed rates yield coarser textures. The size of the grain or legume will also affect the feed rate.
Motor Speed - This knob adjusts the speed of the milling heads. Higher the speed the finer the flour.
For a course flour: set to a low motor speed and a high feed rate.
For a finer flour: set to a fast motor speed and a slow feed rate.
By adjusting both knobs, you can adapt to different types of grains and achieve the texture you want.



Mill any non-oily grains or legumes, some extra-large legumes may not feed through the opening.
Whole Grains
Gluten-Free Grains
Gluten-Free Legumes
I can’t recommend this mill enough. I searched, watched videos and talked to people for weeks before I made my decision. I love love love this mill. Easy to assemble, easy to clean with an air compressor, easy to use! Dump in your measured grain and let it mill! Amazing. You won’t regret this purchase.
I absolutely love it! It is about as loud as a vacuum, grinds fast, And is easy to clean. I highly recommend if.
Fine fluffy flour, does the job very well.
The Perfect Pair for Baking Adventures!


