I love it
"I'm a beginner on this freshly milled grains journey and having this classic grain mill has not only made this first step easy but also exciting. I get so happy every time I open the bottom canister and feel my flour."
Moulin à grains classique
Moulin à grains à grande vitesse
Homemade Matters®
Le moulin à céréales à grande vitesse le plus fiable depuis plus de 25 ans
Le NutriMill Classic est le moulin le plus vendu depuis plus de 20 ans, utilisé et apprécié par les boulangers amateurs depuis plus de deux décennies. Avec ses performances de mouture puissantes, ses commandes intuitives et ses améliorations bien pensées qui le distinguent des anciens modèles de moulins à impact, le Classic fournit de la farine fraîche rapidement, proprement et de manière fiable.
De la farine fraîche, à votre façon, tous les jours
Que vous moulez du blé pour du pain fait maison ou que vous prépariez de la farine fraîche pour la cuisson sans gluten, le Classic facilite la mouture d'une grande variété de céréales, de haricots et de légumineuses non oléagineux avec rapidité et précision. Ses commandes de texture variables vous permettent d'affiner votre farine, du plus fin au plus grossier, à l'aide des cadrans de commande conçus spécifiquement pour la mouture à impact à grande vitesse.
Puissant
Un moteur de 10 ampères et 1¾ chevaux alimente la chambre d'impact à grande vitesse (microniseur) du Classic, utilisant des têtes de mouture en acier inoxydable pour produire jusqu'à 20 tasses de farine à la fois. Sa conception de flux d'air récemment améliorée maintient également les températures de la farine autour de 48°C, protégeant les nutriments pendant la mouture et en faisant le moulin à impact le plus froid du monde.
Réglable
Le NutriMill Classic vous donne un contrôle total sur la texture de votre farine. Avec une plage de réglage de 400 %, vous pouvez moudre très finement (plus finement que tout autre moulin à impact) ou des textures plus grossières idéales pour les cuissons rustiques. C'est 10 fois plus de plage de texture que les moulins à impact précédents, parfait pour tout, des pains de mie moelleux aux pains de maïs copieux.
Pratique
- Céréales d'abord, alimentation ensuite – Grâce à sa chambre d'impact redessinée, vous pouvez remplir la trémie en toute sécurité avant d'allumer le moulin sans qu'il ne se bouche.
- Fonctionnalité de redémarrage automatique – Le Classic redémarre sans effort sans se bloquer si vous mettez la mouture en pause.
- Têtes de mouture autonettoyantes – La chambre interne se nettoie d'elle-même pendant la mouture.
- Conception sans poussière – La mouture est propre et contenue grâce à un bac à farine et une trémie à céréales parfaitement assortis.
- Compact et portable – Des poignées faciles à prendre en main et une conception monobloc facilitent le déplacement et le rangement.
Efficace par conception
Tout dans le NutriMill Classic est optimisé pour une utilisation domestique fréquente et sans dégâts, de son fonctionnement fluide et de sa grande capacité de production à son flux d'air moderne et à ses fonctions de nettoyage. Que vous moulez une fois par semaine ou tous les jours, la farine fraîche fait partie de votre style de vie sans ajouter de stress à votre cuisine.
NutriMill garantit la meuleuse à grains Classic contre les défauts de fabrication de matériaux et de main-d'œuvre pendant 5 ans, avec une garantie à vie limitée sur le moteur et les têtes de mouture.
Moulin à grains classique
Prix de vente$329.00
Overall rating: 4.839721 / 5 from 574 reviews.
AI Generated Review Summary
The Classic Grain Mill by NutriMill is highly regarded for its powerful milling performance, intuitive controls, and ability to deliver fresh flour quickly and cleanly. Customers appreciate its adjustable texture controls, efficient design, and the ease of use it offers for grinding a variety of grains and legumes. The mill's high-speed impact chamber and cool-running feature protect nutrients, while its self-cleaning milling heads and dust-free design ensure a mess-free experience.
Summary topics
- Grain Texture (2%): Customers expressed satisfaction with the consistent grain texture of the product, which was mentioned in multiple reviews.
- Grain Grinding Speed (7%): It was reported by customers that the Nutrimill grinds grains very quickly and creates a fine grain.
- Milling Results (2%): Customers expressed satisfaction with the results of the product, as it works fast and delivers great results.
- Mill Performance (37%): Many customers appreciated the mill, describing it as great, excellent, perfect, and easy to use.
- Product Quality (4%): Customers expressed satisfaction with the great quality of the product, which was mentioned multiple times in the reviews.
Review topics: [instructions, size, weight, problem, fit, results, quality, set, customer service, shipping, design, works, value, texture, deal, price, improvement, upgrade, use, mill, flour, bread, machine, grains, wheat, nutrimill, grinds, mess, berries, dust].
Review highlights
- "The mill works amazingly and was very easy to understand right away with the clear and concise instructions." —
- "Grinds grains very finely and pretty quickly" —
- "My Nutrimill grinds so fast and creates a fine grain." —
Reviews
Love this mill
"I wasn’t sure if this mill would be overkill for my needs. I was wrong. This is exactly what I wanted. I can do more or less flour when I need it. It’s simple to use and it does a great job of finely milling whole grains. The mill was shipped quickly and arrived in perfect condition."
I was unsure
"I was unsure if the classic meal would give a flour as fine as store bought. I had a cheaper mill that gave a very grity flour. I was afraid to spend the money. But classic mill give a perfect mill flour everytime without fail. It was worth every penny. If you a fantastic mill that produce flour like store bought this is the mill."
Classic
"I love my new Classic Grain Mill. I have already used it many times … even made doughnuts. 😁 It works superbly so far. I have no complaints at all."
Not what I was expecting
"When it arrived I tried to mill some chickpeas. Only the smaller chickpeas went through. Then it stopped. I ended up having to use my back up mill to finish my project. Since then, it has been on the shelf and I’ve used my Nutrimill. Needless to say I am not satisfied with it performance."
Loving It!
"I am so glad that I finally went ahead and ordered my classic mill. It’s everything I imagined it would be. It came in record time and the instructions were so easy to follow. I will never be buying store bought bread, cookies, cakes, tortillas, buns, or muffins again. The peace of mind this gives me is indescribable. This is definitely a worthwhile investment. If you’re on the fence about getting one, just take the leap and go for it! You will not regret it."
Love my Mill!
"I’ve been wanting the classic NutriMill for a long time! I’m constantly making sourdough bread, pizza and other goodies. My starter is so much more active with fresh flour vs store bought. I love my new Mill!"
Still learning
"I’m very new to milling my own grains but this far have milled spelt for banana bread and rye for a starter and rye loaf and both have come out wonderfully! Still learning the machine a bit. Biggest drawback is the noise. It’s extremely loud and at a higher pitch. But I love the catch basin for the flower and easy cleaning of parts. So far so good!"
Best purchase we could have made!
"We’re a family of 6 so needless to say we eat a lot! We’ve been amazed and will never go back to store bought. It takes less than 10 minutes to mill 15 cups of berries and we’ve used hard white wheat, hard red wheat and einkorn so far and all have done great. We’ve made bread, waffles and pizza dough and every time has been incredible texture, flavor, and easy to do. So grateful to have our nutrimill!"
Great Mill!
"So far I really like the mill. I’ve ground hard wheat and spelt in it so far and the rice of course. The flour was nice and fine. Plus the mill is easy to clean! I’m very happy w my purchase and would recommend this to anyone wanting to do fresh milled flour!"
Q&A
- Can the classic grinder, grind almonds
- No, the Mills can not grind nuts. They have oils in them and would cause clogging. The Mills can only grind dried non-oily grains and legumes. Here is a link to the list of approved grains. Please let us know if there is anything else we can do for you. Thank you! https://help.nutrimill.com/en-US/grains-beans-and-legumes-you-can-mill-in-the-classic-1190667
- I’m looking at the classic grain mill and someone asked if it needs a filter. You don’t mention that in the description. What filter does it need , where does it go and where do you buy it and how much does it cost ?
- Hi, the mill will come with the filter already. Here is a link to the filter on our page. You can buy replacements if needed. Filter: https://nutrimill.com/products/classic-filter?_pos=2&_psq=filter&_ss=e&_v=1.0
- Will this grind popcorn to a meal
- Hi, yes it can grind popcorn. Please let me know if there is anything else we can do for you.
- Is the filter needed for the Classic Grain Mill?
- Hi, yes, the filter is needed for the mill to work properly. Please let us know if there is anything else we can do for you. Thank you!
- Can this be used to make pasta
- HI, Yes, you can mill fresh flour to use in your pasta dough. Please let me know if there is anything else we can do for you. Thank you!
Classic Grain Mill
Welcome to the Fresh Milled Flour Club. Where real grain, real nutrition, and real flavor begin at home.
01
Stainless Steel Milling Heads - The Classic Mill uses a high-speed impact chamber (micronized) to produce flour from grains and beans.
400% Range Adjustment - This makes it ten times greater than previous impact mills and can be adjusted from fine to coarse flour.
Whisper Quiet™ - Noise reduction is achieved with a sound level similar to that of a vacuum cleaner. This is quieter than the first generation of impact mill designs.
02
Protects Nutrients - The Classic Mill keeps your flour at around 118°F to preserve the nutrients in your grains.
No Mess - The grinding mechanism is designed to be self-cleaning and dust-free, eliminating the need for extra housecleaning after grinding grain.
20 Cup - Flour Canister Capacity
12 Cup - Grain Hopper Capacity
The Classic Mill is perfectly sized to prevent spills.
03
Feed Rate - This knob controls how quickly or slowly grains feed into the milling heads by adjusting the size of the opening . Slower feed rates often yield finer flour, while faster feed rates yield coarser textures. The size of the grain or legume will also affect the feed rate.
Motor Speed - This knob adjusts the speed of the milling heads. Higher the speed the finer the flour.
For a course flour: set to a low motor speed and a high feed rate.
For a finer flour: set to a fast motor speed and a slow feed rate.
By adjusting both knobs, you can adapt to different types of grains and achieve the texture you want.
01
Stainless Steel Milling Heads - The Classic Mill uses a high-speed impact chamber (micronized) to produce flour from grains and beans.
400% Range Adjustment - This makes it ten times greater than previous impact mills and can be adjusted from fine to coarse flour.
Whisper Quiet™ - Noise reduction is achieved with a sound level similar to that of a vacuum cleaner. This is quieter than the first generation of impact mill designs.
02
Protects Nutrients - The Classic Mill keeps your flour at around 118°F to preserve the nutrients in your grains.
No Mess - The grinding mechanism is designed to be self-cleaning and dust-free, eliminating the need for extra housecleaning after grinding grain.
20 Cup - Flour Canister Capacity
12 Cup - Grain Hopper Capacity
The Classic Mill is perfectly sized to prevent spills.
03
Feed Rate - This knob controls how quickly or slowly grains feed into the milling heads by adjusting the size of the opening . Slower feed rates often yield finer flour, while faster feed rates yield coarser textures. The size of the grain or legume will also affect the feed rate.
Motor Speed - This knob adjusts the speed of the milling heads. Higher the speed the finer the flour.
For a course flour: set to a low motor speed and a high feed rate.
For a finer flour: set to a fast motor speed and a slow feed rate.
By adjusting both knobs, you can adapt to different types of grains and achieve the texture you want.
Mill any of the following
Mill any non-oily grains or legumes, some extra-large legumes may not feed through the opening.
Whole Grains
- Kamut
- Spelt
- Barley
- Farro
- Rye
- Soft Wheat
- Hard Wheat
- Triticale
- Emmer
- Einkorn
Gluten-Free Grains
- Dried Sweet Corn
- Oat Groats
- White Rice
- Brown Rice
- Teff
- Sorghum
- Millet
- Buckwheat
- Quinoa
- Amaranth
Gluten-Free Legumes
- Lentils
- Chickpeas
- Garbanzo Beans
- Baby Lima Beans
- Mung Beans
- Black Beans
- Navy Beans
- Split Peas
- Pinto Beans
- Soybeans
Articles
I can’t recommend this mill enough. I searched, watched videos and talked to people for weeks before I made my decision. I love love love this mill. Easy to assemble, easy to clean with an air compressor, easy to use! Dump in your measured grain and let it mill! Amazing. You won’t regret this purchase.
I absolutely love it! It is about as loud as a vacuum, grinds fast, And is easy to clean. I highly recommend if.
Fine fluffy flour, does the job very well.
Mill & Mix
The Perfect Pair for Baking Adventures!
Blanc universel Plus
Prix de vente$499.00
Moulin à grains classique
Prix de vente$329.00
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